We've seen so many films now, that you have to be on par with the best films that have preceded you. You just can't make any movie and it will be good.

You just can't make any movie and it will be good now. This is a really a difficult time to be in films.

I think a lot comes from having the experience of doing stand-up comedy. It allows you to figure out the psychology of an audience; what things are funny and not.

In rare instances you have to give up what you thought was a great scene.

We've seen so many films now, that you have to be on par with the best films that have preceded you. You just can't make any movie and it will be good.

My brothers can be a little out of control sometimes and so somebody has to be able to keep them focused.

I go through a whole process with the actors first, building and creating characters, then I encourage them to sort of live in that character when they're in the screen.

I enjoy the character interplay. Sometimes the audience is not laughing, but smiling, and that is almost just as good because it keeps them ready to laugh.

It's the teenage and university crowd, so we give them lots of sex jokes and gross humour.

Creativity is the answer. I always prefer the creative solution to an expensive solution.

You can kind of feel when things are going to work out.

We felt like we had done as much as you can do with the slasher genre. We were trying to find the next group of scary movies that were ripe for parody.

I have been a director who has starred, participated on both sides of the filmmaking process.

There are two phases to a movie. First you shoot the movie, and then you make the movie. Generally, post-production is longer than filming.

I'm not on all the time. I like to have fun and be funny, but I'm much more of a thinker.

You do what it takes. It was on me to deliver.

Just making a good movie is hard to do.

This is really a difficult time to be in films.

I'm just calm under fire. I'm not intimidating at all.

It's rare that you cut out something that is really good. You screen all of it, and when the audience doesn't respond, you cut out whatever is holding the story down.

The pressures having grown up in this business can be really rough. And it is a testament to you that you have remained focused and NOT lost your mind.

I prefer the smaller budget versus the bigger budget because the mentality that goes along with big budget filmmaking doesn't really suit me; the mind-set that money is the answer.

I put the cameras on her and told her to be obnoxious as she could possibly could be. She was.

Slot machines are like crack for old people.

I like to have fun and be funny, but I'm much more of a thinker.

You never really know until you put the movie in front of an audience. I am a big advocate of screenings, which are getting harder and harder to do nowadays.

I always prefer the big laugh. That is always the objective, especially with a film like Scary Movie 2.

All I need is a camera and I'll make things happen.

We do nods to Charlie's Angels and Mission Impossible because they are popular with our fan base.

I throw it all in there, Kung Fu, blaxploitation, horror.

I put heavy emphasis on the characters.

I did work out every day. I needed it to have the endurance to do what needed to be done and not get hurt. I have such a new respect for action stars now.

Many are needed to plant and water what has been planted now that the faith has spread so far and there are so many people... No matter who plants or waters, God gives no harvest unless what is planted is the faith of Peter and unless he agrees to his teachings.

It's funny, 'cause it seems like just yesterday that I was the youngest player just starting out. But now there are young players all over the league, and they'll ask me questions about playing overseas or finding an agent.

I want to have babies one day but not right now. When I do it I want to do it really well. I want it to be my best project in life.

I'm getting a wider circle of fans now. More women, more middle class people.

I am now convinced that theoretical physics is actually philosophy.

It is too maddening. I've got to fly off, right now, to some devilish navy yard, three hours in a seasick steamer, and after being heartily sick, I'll have to speak three times, and then I'll be sick coming home. Still, who would not be sick for England?

Although Alchemy has now fallen into contempt, and is even considered a thing of the past, the physicain should not be influenced by such judgements.

The kinds of shows that seem to work now, the comedy shows, are those which require very little attention. They're superficial and I like articulate comedy.

I'm a more mature actress now.

Before and during the first phase of the war his administration repeatedly maligned the UN but now, that Iraq has turned into a quagmire, it is asking the UN for help.

They haul you up there for, you know, week after week in this kind of star chamber proceeding. Then at the end of it they say, well, we found nothing, but now it's time for special counsel.

I have in hands, now, specimens of bottom from t he Gulf Stream, obtained by Lieutenant Craven, and I can say that they are among the most interesting that I have ever seen.

From now on it is only through a conscious choice and through a deliberate policy that humanity can survive.

So I am one of those bass players who can do something and musically, it was back then and now it is even more, if you noticed on the new album, I am not playing all the time anymore.

Had the Hebrews not been disturbed in their progress a thousand and more years ago, they would have solved all the great problems of civilization which are being solved now under all the difficulties imposed by the spirit of the Middle Ages.

I had to overcome the name Rock. If I'd been as hip then as I am now, I would have never consented to be named Rock.

I'm working harder than ever now, and I'm putting on my pants the same as I always have. I just get up every day and try to do a little better than the day before, and that is to run a great restaurant with great food, great wine, and great service. That's my philosophy.